Hot Custard

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Ingredients

Serves 1

• 1/2 tsp asario seeds

• 1 tbsp water

• 1 cup milk

• 1 tbsp custard powder

• 1/2 tbsp sugar

• saffron

• vanilla

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Method

• In a bowl, mix the asario seeds and water.

• In a saucepan, add the milk, custard powder, sugar, saffron, and vanilla.

• Allow to boil and thicken. Remove from the heat.

• Add the bloomed asario seeds.

• Pour into a cup. Serve.